Wednesday, June 29, 2011

Beijing Begins with a Bang

With a short flight Jon and I left our Korean friends to not only arrive in a new city, but a new country as well, Beijing, China. Our arrival day also happened to be Quingming, which is kind of like the Chinese Day of the Dead but without all the flair. It’s a day to clean graves and remember not only the recently deceased but past ancestors as well. It is also a public holiday, so while we didn’t see much in the way of graves, the streets were extra packed in this already crowded city of 22 million. Our first subway ride, directly from the airport was fun. We were completely sandwiched with people and trying not to lose each other, our luggage or our balance. 
Sign in our hotel lobby
 After settling in at our hotel, we decided to venture out on the city’s first adventure, to find food. We walked by plenty of places that looked good to me and were brimming with people, but none were to Jon’s liking. He finally picked a restaurant that was some sort of chain and that looked very clean and orderly inside. The food smelled good and from what I could see looked good as well. Jon speaks pretty decent Cantonese. Unfortunately, everywhere we would be visiting speaks Mandarin, and he can’t read a lick of either. He managed to order us some drinks, but turning to the menu we were both lost. The restaurant was a build-your-own bowl of noodles type place, and the menu was just a giant list of ingredients with a golf pencil for you to pick. So, I just go for it, I pick up the pencil and start making marks. Dinner Roulette is the name of the game! What the waitress ended up bringing us was not really dinner. There were no noodles at all (apparently we hadn’t selected any, hence the odd look she gave us when we handed in our order), onion, sprouts, chili, bits of duck tripe and peanuts were all we got. I guess we lost that round, and in fact we lost the next few too. That however was just a set up for the miraculous rebound that was about to follow…

May not look like much, Granny pulled noodles.
 By our third day I had convinced Jon we should try some hole-in-the-walls; even if we couldn’t order. Success! Pointing to other customer’s food we succeeded in scoring some seriously tasty,  hand pulled noodle soup. Of course, served up by a sweet old lady, adding the needed ounce of charm to the situation.
Excessive condiments win me over every time. (Dragon bean top left)
 For our following culinary experiences we asked for friends recommendations and it’s amazing how well that paid off, go figure. At ‘Da Dong’ restaurant we had an entire Peking duck carved table side, and that’s where we first tasted the elusive “dragon bean.” Mmm, a green like one never tasted, with the crunch of celery and flavor similar to a snap pea. Oh course, not failing, the cut stalks served, resembled a four pointed star. Later at another restaurant, ‘Hancang,’ we would find it again, but this time it was called “sword bean.”  
Late at night, when no ones looking, I fantasize about this. (Sword bean front right)

Lakeside about to get cracking.
  ‘Hancang,’ is a large home style cookin’ joint and was the dining highlight of Beijing. The pork belly and the braised fish were cooked to perfection, and the street style shrimp skewers went perfect with our beer. (Are ya starting to get the feeling all we did while traveling was eat?) The food was so tasty, I didn’t even mind that the service was shitty, including rude waitresses; and would go back in a second. This would be a great place to go on a date because it right on the Hou Hai Lake and bar district, perfect for late night strolling and imbibing. You can even get a bicycle tuk tuk ride for just ten bucks. Don’t worry, if you aren’t Asian no ones gonna mistake you for a local so fuck it, may as well enjoy being a tourist. And if you are Asian, hey, it’s your vacation why should you be ashamed of a good ol' time in a tuk tuk?? Anyways, I’m starting to believe those beans were all an illusion, because after an extensive market and internet search that damn veggie could not be found.  
Love in an alley.

Friday, June 3, 2011

The Unexpected

Ok, so Korea, very little expectation going in.  However due to my boyfriend’s love of Korean cinema, he had led me to believe all Koreans are very dark and edgy. Of course this is ridiculous to assume of a whole people, but what ended in disappointment for him was elation for me. The cultural differences were sometimes odd, sometimes amusing and in the end further expansive of one’s world view.  
One of the first things we noticed as we started scoping out the streets was that an eye catching-ly high number of couples were matching. Matching you ask? Why, haven’t we all by some odd coincidence shown up to meet friends and realized we all remarkably decided to wear blue today, how funny. No, no, it was executed in a variety of styles but let me assure you it was all intentional. Koreans have a flare for what to Americans may seem like pre-teen romanticism. When they got a man, they ain't afraid to show it loud, show it proud! The first incidence I saw was a woman in a pink mini skirt. At her side was a man in a polo of the  same exact shade. I wanted to think this was a happy accident but the slew of folks to follow just wouldn’t allow. The best execution I saw was a young couple, both in matching red converse shoes. So the color of the shoe obviously caught the eye but they still had the autonomy to pick the rest of the outfit. At worst there is full on, head to toe matching. It can and often is down to the socks and the head-wear. It’s actually impressive in a way, I would be hard pressed to find a friend who could convince their partner to give this a shot.  (sorry, no pics to share, but if you are really curious look it up)

Sorry ladies, boys only!

The next thing that catches you off guard is men in makeup. Ahem, straight men in makeup. Korean  culture is very into the aesthetically pleasing and you know, why should it only be the women who get to look good? Many men dye their hair, get perms and devote a competitive amount of time to styling. There are even stores that exclusively sell male beauty products. One of my girlfriends complained to me that it sucks to share a bathroom with her brother because he takes so long to put on his foundation in the morning! Go Korea for breaking some major gender role expectations they saw our metro male phase and raised the stakes on that one. 
Vegan in training

Although this next Koreanism could have gone in the food posting, I didn’t actually try it so I felt it would be more fitting here. Everybody has heard the rumors and jokes about Asians eating dogs. Mostly people sneer and exclaim something like “Savages!” Well I just want to say Seoul was equally if not more first world than anywhere I have been and yes people eat dog. My generation eats it less, kinda in the same way we all go on kicks of vegetarianism or not eating processed foods. While shopping one afternoon, I got targeted (I think cause I was the gringa) to sign a anti dog eating petition. It was a small group of emo looking kids, chanting and I felt obligated to put my name down. Immediately following my friend chuckled, “Shucks, I guess I’ll have to change our dinner plans!,”  winking.  Whew, I got out of it this trip, but he swears I’m the one missing out. 
Baby looks like she got back.

Last thing I will mention is padded undies. We have push up bras, so why not enhance the other end if yo mamma didn't give it to ya? And that's all I have to say about that.